Bend, Oregon: I suppose we should be happy to have cooler temperatures, but we are basically freezing in the low 50s overnight. The "just in case" Oregon Duck fleece blanket has been deployed. Apparently our RV does have a furnace, but who wants to deal with all that noise at 3a?
Cousin Rachel sent us home Thursday night with roasted Parmesan potatoes and salmon. I turned these "leftovers" into a totally gourmet frittata for our brunch Friday morning:
She also sent us home with a massive portion of Marionberry cobbler. Gone.
Meanwhile, back in Rome, the 4L's went out to a fancy dinner. Leo's stylist (Lisa) had him ready for a night in the Italian capital.
This campground has a food truck pod Thursday-Sunday. A BBQ cart, a Thai food truck and a Shave Ice cart. Tonight we had the Thai and I can't believe how wonderful it was. We ordered enough for one person and actually ate almost all! Veggie spring rolls and a chicken+rice dish. Spicy. Sweet. Perfectly Thai.
Though the weather is not cooperating, we are heading out on an adventure tomorrow. Stay tuned.
Until my next update, I remain, your spicy correspondent.
Campground Information: Bend RV Resort